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It is the perfect morning pastry or a midday snack. I am a classically trained chef and professional photographer. This recipe is vegan, gluten-free, oil-free, refined-sugar free and SO DANG GOOD! I used 1 C. Trader Joes GF Flour and 1 C Almond Flour. Wanna learn how to bake like a pro? Made with almond flour and coconut flakes, it is vegan, paleo, oil-free, grain-free, and has no added sugar.. My local market has been carrying packages of date puree. … Have you baked your own No Added Sugar Vegan Banana Bread with Walnuts?I would love to see it!You can send me your pictures over Instagram and Facebook or share them and tag me @thehomemaderevolution, […] This delicious Moist Vegan Banana Bread recipe contains brown sugar. A traditional banana bread has over 200 calories, 9 grams of fat, 5 grams of saturated fat, and 20 grams of sugar. I made just a half a batch, and ate the whole thing in two days!! I have tried making it with unripe and ripe bananas and the final result is quite different! The bread will also be slightly denser as the baking soda begins to activate once it’s mixed into the batter, causing it to be slightly less potent. Make sure to tag, pitted and soaked in hot water for 20 minutes, Preheat the oven to 350 degrees F. Lightly spray an. Start by preheating your oven to 350 degrees F. Drain the dates and place them in a food processor with the bananas, applesauce, coconut oil, and vanilla extract. This No Added Sugar Vegan Banana Bread recipe serves 6 portions and the baking pan I have used is 20 x 7 x 11 cm. And look what’s happened in the nearly 3 years since! Making banana bread sugar free and diabetes friendly is surprisingly easy. It is naturally sweet and the texture is moist. NO added sugar . (<

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